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Wanting to discover the ingredients of a well-lived life, American chef Marlena de Blasi and her husband left Venice to live among the villagers, ancient olive groves, and hot Etruscan springs on the patch of land where Tuscany, Umbria, and Lazio collide. Filled with the daily rituals of village life, this is a story of shared meals and tender passions set in one of the most beautiful places on earth.
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Used availability for Marlena De Blasi's A Thousand Days in Tuscany