book cover of Aunty Lee\'s Delights
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Aunty Lee's Delights

(2013)
(The first book in the Singaporean Mystery series)
A novel by

 
 
This delectable and witty mystery introduces Rosie “Aunty” Lee, feisty widow, amateur sleuth and proprietor of Singapore’s best-loved home cooking restaurant.


After losing her husband, Rosie Lee could easily have become one of Singapore’s “tai tai,” an idle rich lady devoted to an aimless life of mah-jongg and luxury shopping. Instead she threw herself into building a culinary empire from her restaurant, Aunty Lee’s Delights, where spicy Singaporean home cooking is graciously served by Rosie Lee herself to locals and tourists alike. But when a body is found in one of Singapore’s beautiful tourist havens, and when one of her wealthy guests fails to show at a dinner party, Aunty Lee knows that the two are likely connected.

The murder and disappearance throws together Aunty Lee’s henpecked stepson Mark, his social-climbing wife Selina, a gay couple whose love is still illegal in Singapore, and an elderly Australian tourist couple whose visit—billed at first as a pleasure cruise—may mask a deeper purpose. Investigating the murder is rookie Police Commissioner Raja, who quickly discovers that the savvy and well-connected Aunty Lee can track down clues even better than local law enforcement.

Wise, witty and unusually charming, Aunty Lee’s Delights is a spicy mystery about love, friendship and home cooking in Singapore, where money flows freely and people of many religions and ethnicities co-exist peacefully, but where tensions lurk just below the surface, sometimes with deadly results.




Genre: Cozy Mystery

Praise for this book

"A delicious debut. No mere whodunnit - Aunty Lee's Delights sparkles with insight... Rosie Lee is a terrifically original heroine." - Louise Penny


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